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57 of 365: A Call to Libraries to Devise Policy Regarding Patron Consumer Devices.

phone by John LeMasney via lemasney.com
phone by John LeMasney via lemasney.com

I recently had the opportunity via LibraryLinkNJ to speak on the topic of Consumer Device Support in Libraries at several of their Tech Speed Dating gatherings, in which librarians from across the state of New Jersey come together to learn about the technologies they might love. It is a platform for dissemination of new technologies and best practices, but also potentially a place to introduce an idea. My idea: New library policy documents about the support for Consumer Devices in Libraries. Please take a look at this document, and use it as you wish, as it is Creative Commons – Attribution licensed. If you use it as is, you need do nothing. If you decide to change it, please mention that is was by John LeMasney via lemasney.com and thanks!

[gdoc link=”https://docs.google.com/document/d/14LSmZ_oCL6EekWkCGnT7JKVQDqdfU8fWVFEiRiyBP9M/edit?usp=sharing” width=”600″]

 

 

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56 of 365: A three dimensional coffee cup in SketchUp

55 of 365 Coffee Mug by John LeMasney via lemasney.com
55 of 365 Coffee Mug by John LeMasney via lemasney.com

This is a three-dimensional coffee cup created in SketchUp, the Trimble-owned, free, three-dimensional modeling application. Given the increased importance of making and three-dimensional printing in contemporary libraries, I have decided to focus a bit on 3D modeling as an area to extend myself into.  I taught a class on this for a full-day staff development session recently for the Long Island Library Resource Council (LILRC), a long-time friend of LeMasney Consulting. I think we discovered a few architects in the audience.

I fell in love with it when Google purchased it. The thing I love about it, despite also loving open source tools like Blender, is that it is incredibly easy to use and learn, comparatively. Honestly, after watching four short ‘getting started’ videos on http://sketchup.com, you’ll know enough to start building very complex shapes. A beautifully simple tool.

 

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consulting

55 of 365: Sunday Stovetop Frittata by John LeMasney via lemasney.com

Sundays are leisurely here at LeMasney Consulting. I woke up to eggs, but no bread, and a few bags of frozen vegetables to remind me of summer in the wintertime. I decided to make a frittata. Frittatas are egg based vehicles for meat and vegetables, and are a quick meal. They differ from Quiche in the missing crust, and are different from a Spanish Tortilla in that those typically require potatoes. Many cooks finish them in the oven or under a salamander, but I used neither of those here. Let me show you how to build one for about 300 calories.

This fritatta is spicy, layered, and savory, but with a tweak of the spices and other elements, it could be sweet or Chinese or Thai or Indian or Japanese themed. Eggs are beautiful in this way especially: they are flexible and influenceable by their counterparts. To cut on fat, you could choose egg whites, but there is good protein and other nutritional value in this dish. A 3 egg dish is not one to have daily, as your cholesterol would skyrocket, but for a once a week indulgence, this is perfect.

Ingredients:

  • 3 eggs, mixed
  • .25 cup frozen spinach
  • .25 cup frozen corn
  • .25 cup frozen peas
  • paprika to taste
  • curry to taste
  • salt and pepper to taste
  • .125 cup shredded cheddar cheese

Mix the eggs and cheese and set aside.

Eggs and cheese mixed
Eggs and cheese mixed

Saute (prepare in a medium heat pan with a touch of warmed oil) the frozen vegetables, moving the ingredients until they are soft. Season them with the spices.

Sauteed frozen vegetables
Sauteed frozen vegetables

Add the sautéed vegetables to the egg mix and add the mixture back to the medium low heated, freshly cleaned and oiled pan.

Sauteed vegetables added to egg cheese mix
Sauteed vegetables added to egg cheese mix

Heat on one side until the egg loses its shine, about 5-7 minutes. Flip carefully to complete cooking for 3 minutes.

Frittata mixture over heat
Frittata mixture over heat

Slide on to a pan and top with hot sauce, parmesan cheese, or other accoutrement.

Frittata ready to serve.
Frittata ready to serve.

 

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brand consulting curriculum vitae Illustration portfolio technology

54 of 365: That thing gives me the creeps by John LeMasney via lemasney.com

54 of 365 That thing gives me the creeps by John LeMasney via lemasney.com
54 of 365 That thing gives me the creeps by John LeMasney via lemasney.com

I was recently on a chat with a friend, and she explained that she really loved this breed of dog that has abundant wrinkles, very short legs, and clipped ears. The name of the breed escapes me, but my reaction was “that thing gives me the creeps”. I paused for a moment and thought about how odd that phrase is, which is usually a trigger for me to illustrate it. I pictured a 1970’s style treatment, dark, and playful.

In Inkscape, I placed the text, and applied the font Ballpark, a staple of my illustrations. I skewed the lines up and to the right. I duplicated and applied an outset to the duplicate, twice. Each time moving the outset shape backwards. I imported a lovely foggy image of red trees in summer morning, and used those colors for the palette.

I picture it being used in social media threads in which one person shares an image or idea that is full of creepiness, and someone shares my illustration as a response.

 

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53 of 365: On the inconsistency of posts in a post a day series.

Society
Society (Photo credit: Rétrofuturs (Hulk4598) / Stéphane Massa-Bidal)

So, I took on a project in which I am supposed to produce a post a day. I’m already woefully behind. But you know what? That’s okay.

I have several drafts written up and ready to be polished and published. Right now there is (thankfully) a lot going on. Tonight’s post is about my promise: I’ll finish the year with 365 posts. They may not all have original design attached, as this one does not. They may not all be particularly long or detailed. But they will all have something to do with design, technology, branding, libraries or some other aspect of my organizational brand. I promise. Thanks for keeping faith!

 

 

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52 of 365: On recycling cardstock: hand cut and stamped business cards

On caring for nature

I was once in an environmental action committee for an organization. In the meetings, we’d plan events to raise awareness for recycling methods, whole food and gardening, saving electricity, promoting alternative fuel sources, and so on. It was quite successful. I was proud to be a part of it, and was active in the meetings.

There were a few times when I think I might have gone a bit too far in my suggestions. For instance, when there were popular suggestions to give out recyclable water bottles and t-shirts, offer games of chance to promote awareness with store-bought-beanbags, and print agendas for the meetings, I protested a bit.

I suggested that we promote the use of already owned recyclable water bottles, (since it seems like everyone already has 10 of them,) and that we offer a small sticker to anyone who shows up with a used bottle, so that we could still share and remind people of our brand.

I said that the new, printed t-shirts should be on-site printed recycled t-shirts, and that the bean bags should be from hand-sewn fabric scraps.

In the case of the agenda printing, I suggested that we use Google Docs instead. This is fairly common for me as a suggestion. Anytime someone offers me a piece of paper with something on it that may change, I suggest that we’d do better, stay more organized, and save costs by moving the document to GDrive.

This is all to say that I take ecological concerns pretty seriously. Which leads me to the point of this post:

Recycled, hand made business cards

I hand out a lot of business cards. If I meet a shop owner, a card almost always comes out. You never know who may need your help someday. I used to get the most beautiful miniature cards from Moo.com that everyone would say something nice about. But because I was printing on new paper, I felt like a hypocrite, when I print so little otherwise.

I work with index cards sometimes to organize my thoughts in physical space, especially for momentary lists, daily to-dos, or to take notes in a phone call. I decided to take these 4×6 cards, used on the lined side. I’d quarter them to use as business cards printed about 20 at a time with a custom stamp I got from staples.com with my contact information and (jl) logo on it. They were fun, obviously hand torn and hand stamped. Imperfect and beautiful, a lovely combination.

A new way to re-use otherwise cast-off cardstock

As I was throwing away a box that held a bulk set of tea bags, I broke it down and opened it up, and realized how nice the weight of the paper was, and how the designer paid attention to the palette to create a soothing package. I decided to cut the box into card sized slices and stamp the unprinted side. The result is lovely: my contact information on one side, and an interesting pattern on the back. They remind me of the recycled vinyl signs that end up as messenger bags. I’ve used the hand stamped cards for about a month, and have gotten some great responses. People I know tend to love hand-made objects of any kind, and my theory is that people are so used to seeing perfectly edged things all day long, that when they see the ‘thumbprints in the clay’, the kind imperfections, I think that they pay special attention to them.

What do you think? Am I a good ecologist, and respecter of nature, or am I just cheap? 🙂 One thing is for sure: my secondary branding is definitely represented by using these cards. Anyone who gets one should be able to see that I’m interested in recycling, that I’m frugal, and that I like making things. That’s a pretty solid set of brand attributes that I’d be proud to align with.